A mysterious illness is killing tens of thousands of honeybee colonies across the U.S., threatening honey production, the livelihood of beekeepers and possibly crops that need bees for pollination.

Researchers are scrambling to find the cause of the ailment, called Colony Collapse Disorder.

Reports of unusual colony deaths have come from at least 22 U.S. states. Some affected commercial beekeepers — who often keep thousands of colonies — have reported losing more than 50 percent of their bees. A colony can have roughly 20,000 bees in the winter, and up to 60,000 in the summer.

“We have seen a lot of things happen in 40 years, but this is the epitome of it all,” Dave Hackenberg, of Lewisburg, Penn.-based Hackenberg Apiaries, said by phone from Fort Meade, Fla., where he was working with his bees.

The country’s bee population had already been shocked in recent years by a tiny, parasitic bug called the varroa mite, which has destroyed more than half of some beekeepers’ hives and devastated most wild honeybee populations.

Along with being producers of honey, commercial bee colonies are important to agriculture as pollinators, along with some birds, bats and other insects. A recent report by the National Research Council noted that in order to bear fruit, three-quarters of all flowering plants — including most food crops and some that provide fiber, drugs and fuel — rely on pollinators for fertilization.

Hackenberg, 58, was first to report Colony Collapse Disorder to bee researchers at Penn State University. He notified them in November when he was down to about 1,000 colonies — after having started the fall with 2,900.

“We are going to take bees we got and make more bees ... but it’s costly,” he said. “We are talking about major bucks. You can only take so many blows so many times.”

One beekeeper who traveled with two truckloads of bees to California to help pollinate almond trees found nearly all of his bees dead upon arrival, said Dennis vanEnglesdorp, acting state apiarist for the Pennsylvania Department of Agriculture.

“I would characterize it as serious,” said Daniel Weaver, president of the American Beekeeping Federation. “Whether it threatens the apiculture industry in the United States or not, that’s up in the air.”

Scientists at Penn State, the University of Montana and the U.S. Department of Agriculture are among the quickly growing group of researchers and industry officials trying to solve the mystery.

ABOUT THE AUTHOR

Science writer Jack Lucentini is founder and editor of the World Science science news webzine. He has worked as a staff writer at three daily newspapers, and as a freelance science writer for a range of publications including The Washington Post, Discover magazine and The Scientist magazine. He earned his bachelor's degree at Oberlin College in Oberlin, Ohio in 1993.